Main meals and side dishes

Main meals

• Kangaroo and garden vegetable chilli
• Creamy mustard, chicken and roma tomato roulade
• Satay chicken and brown rice egg rolls
• Eggplant pepperonata
• Baked balsamic mushroom salad with capers and cottage cheese
• Contest kebabs
• Baked salmon in silverbeet with walnut and caper salsa verde
• Roasted butternut pumpkin bowls with ricotta and paprika
• Salmon, roma tomato and egg white lasagne
• Baked salmon fillets crusted with wholegrain mustard and dill
• Roasted fennel and lemon chips
• Crunchy red cabbage, kale and roast pumpkin salad
• Roasted green vegetable salad with hazelnut, caper and flaxseed dressing